TAIL BURGER
INGREDIENTS
- Brioche Bread
- Beef/Cow Burger (La Finca)
- Beef tail rull
- Sliced Cheddar Cheese
(Preparation time: 20 min)
We cook the beef/cow Burger to taste. After defrosting the rull, we cut it into slices and grilled it for a few seconds. Next, we cut our exquisite brioche bread and toasted a little on both sides. It's time to assemble our wonderful hamburger adding the cheese and all the other ingredients.
And now... To enjoy!
By Riscales.
